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BBQSauce_slider View Ingredients
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  • 2 1/2 T Turbinado sugar (or 2 T dark brown sugar)
  • 2 cups tomato ketchup (organic or healthy choice preferred)
  • 1/2 cup Balsamic vinegar that has at least 5% acidity
  • 2 T Worcestershire sauce
  • 1 T prepared yellow mustard
  • 2 T honey
  • 2 T 14-spice dry rub mix (posted elsewhere in this blog)
  • 4 T fresh orange juice (no pulp)

Tangy Balsamic BBQ Sauce

“Barbecue sauce is like a beautiful woman. If it is too sweet, it’s bound to be hiding something.” – Lyle Lovett…

(5 / 5)
RVB_slider View Ingredients
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  • 1 box Red Velvet Cake Mix (Duncan Hines)
  • 1 3.4 oz box vanilla instant pudding
  • 1/2 cup Canola oil
  • 2 large eggs
  • 1/2 cup water, plus 2 T
  • 1 tsp red food coloring
  • 1 tsp vanilla
  • 6 oz white chocolate chips
  • 6 oz Cookies & Cream chocolate chips
  • 1 cup chopped pecans

Red Velvet Cake Mix Brownies

“A basic rule of baking is that, in general, it‘s almost impossible to make an inedible batch of brownies.” -Linda Sunshine…

(5 / 5)
BCSCake_NSlider View Ingredients
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  • 1 1/4 cups all-purpose flour
  • 1/2 cup yellow cornmeal
  • 2 tsps baking powder
  • 1 tsp salt
  • 1 cup plus 2 T sugar, plus an extra 1/4 cup for sprinkling
  • 1/2 cup low-fat buttermilk
  • 2 large eggs
  • 7 T unsalted butter, melted, plus 1 extra T for skillet
  • 1 tsp vanilla extract
  • 2 cups blueberries (fresh preferred, frozen is okay)

Blueberry Cornmeal Skillet Cake

“The darker the berry, the sweeter the juice.” – Thomas Jefferson   I wonder how someone figured out the tasty results…

(3 / 5)
NS_WTScookies View Ingredients
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  • 2 cups butter, melted
  • 1 cup sugar
  • 4 cups all-purpose flour
  • 1 tsp vanilla
  • 1/2 cup powdered sugar (optional)

Walk-To-School Cookies

“A balanced diet is a cookie in each hand!” Recently I came across a small stack of recipe cards, held together…

(4 / 5)
TacoBowl04 View Ingredients
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  • 1 lb lean ground turkey or chicken, browned
  • 1 pkg taco mix (I use McCormick Chicken Taco, 1 oz pkg)
  • 1 head iceberg lettuce, chopped
  • chopped tomato
  • chopped avocado
  • grated cheddar cheese
  • sour cream
  • salsa
  • salad dressing

Taco Bowl Salad

“Your diet is a bank account. Good food choices are good investments.” – B. Frankel Since today is Cinco de Mayo,…

(4 / 5)
PZrounds_slider-515x262 View Ingredients
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  • 2 medium zucchini (sliced into 1/4" to 3/8" rounds)
  • 1 T olive oil (EVOO)
  • 1/2 tsp Italian seasoning
  • 1/4 tsp garlic powder
  • 1/4 tsp Salad Supreme seasoning
  • 1/2 cup shredded Parmesan cheese, divided
  • salt & pepper to taste

Parmesan Zucchini Rounds

“The first zucchini I ever saw I killed it with a hoe.” – John Gould Only in the last several years…

(5 / 5)
Eggs2-rotated-e1587759112318-300x291 View Ingredients
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  • 6 hard boiled eggs, peeled
  • 1/2 cup mayonnaise
  • 1/4 tsp ground mustard
  • 1/4 tsp Cajun seasoning
  • 1/2 cup ham, diced
  • 1 T fresh chives, thin sliced (optional)
  • 1 pkg Knorr Hollandaise Sauce (or prepare the traditional recipe)
  • 1 English muffin, toasted

Deviled Eggs Benedict

“Eggs Benedict is genius. It’s eggs covered in eggs.” – Wylie Dufresne I’ve had this recipe in my “to do” folder…

(4 / 5)
SpSq2-rotated-e1587758381357-300x225 View Ingredients
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  • 1 Spaghetti Squash
  • 2 tsps Extra-Virgin Olive Oil
  • Sprinkle of Salt and Pepper

Spaghetti Squash

“Noodles are not only amusing but delicious.” – Julia Child Most people don’t even know what a Spaghetti Squash is, muchless…

(3 / 5)
rainbow3-300x282 View Ingredients
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  • 2 Rainbow Trout fillets, skin on one side (6 to 8 oz. ea.)
  • 1/2 tsp Prudhomme Magic Salmon Seasoning
  • 2 T Extra Virgin Olive Oil

Broiled Rainbow Trout

“To be able to serve and to eat a whole fish, especially a trout, is part of civilized dining.” -Julia Child…

(5 / 5)
IMG_6076 View Ingredients
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  • 1/2 cup (1 stick) melted unsalted butter
  • 1 cup flour
  • 1 cup sugar
  • 1 cup milk
  • 1 T baking powder
  • 1 tsp vanilla
  • 3 medium sliced bananas

Banana Cobbler

“Life is short and unpredictable. Eat the dessert first!” -Helen Keller Someone once said, “Boredom always precedes a period of great…

(5 / 5)
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