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SugarSnapPeas View Ingredients
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Ingredients
  • 8 slices of bacon
  • 1 pound of fresh sugar snap peas
  • 3 tablespoons of balsamic vinegar
  • 1 1/2 tablespoons of turbinado sugar (or 2 T of brown sugar)
  • salt & pepper to taste

Balsamic Glazed Sugar Snap Peas with Bacon

“Bacon is the duct tape of the kitchen, it can fix anything.” This is one of our favorite side dishes. The…

(4 / 5)
300-CarrotSouflle-150x150 View Ingredients
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Ingredients
  • 2 lbs carrots, baby, peeled and washed (use shredded if available)
  • 1 cup turbinado sugar
  • 1 1/2 teaspoons baking powder
  • 1 1/2 teaspoons vanilla extract
  • 2 tablespoons flour, all-purpose
  • 3 each eggs, well beaten with mixer
  • 1/2 cup butter, room temp soft
  • confectioner's sugar

Carrot Souffle

“Life is what you bake of it.” Recipe inspired by a dish prepared by my sister, Jennifer Taylor Dimmitt, at a…

(4 / 5)
SPC_slider View Ingredients
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Ingredients
  • 4 Pork Chops (center cut, thin sliced, bone in or out)
  • 1 tsp Lawry’s Seasoned Salt
  • 3/4 stick butter
  • 1/2 cup chicken broth
  • 1 can of Cream of Mushroom soup
  • 1 cup Sour Cream
  • 1/3 cup Dry Sherry

Sherried Pork Chops

“I cook with wine, sometimes I even add it to the food.” W.C. Fields If you listed the top ten comfort…

(5 / 5)
600_BBalCatfish View Ingredients
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Ingredients
  • 4 catfish fillets (about 1 1/2 lbs)
  • 2 tablespoons butter – sliced into four or more pats
  • Juice of 1 large lemon
  • 1/4 cup dry sherry
  • 2 1/2 tablespoons balsamic vinegar
  • smoked paprika
  • garlic salt
  • garlic pepper

Baked Balsamic Catfish Fillets

“Give a man a fish and he will have food for one day. Teach him to catch fish and he will…

(3 / 5)
300-poppyseed4-150x150 View Ingredients
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Ingredients
  • 3 or 4 each chicken breast, boneless, shredded or cubed
  • 2 cans cream of chicken soup (or, depending on your tastes, you may substitute a can of cream of celery soup for one of the others)
  • 8 ounces sour cream, light
  • 1/2 tablespoon poppy seeds
  • 1 stick butter
  • 1 tube Ritz crackers
  • 1 teaspoon poppy seeds

Poppy Seed Chicken

“In the childhood memories of every good cook, there’s a large kitchen, a warm stove, a simmering pot and a mom.”…

(4 / 5)
SherrySauceGravy View Ingredients
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Ingredients
  • 1/4 tsp Lawry’s Seasoned Salt
  • 1 T unsalted butter
  • 1/2 cup chicken broth (low sodium)
  • 1 can of Cream of Mushroom soup
  • 3/4 cup Sour Cream
  • 1/3 cup pale Dry Sherry

Sherry Sauce or Gravy

“I come from a family where gravy is considered a beverage.” – Erma Bombeck This is my absolute favorite gravy sauce.…

(5 / 5)
600_CresLog_slider View Ingredients
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Ingredients
  • 1 pound pork sausage (spicy to your taste)
  • 8 ounces cream cheese
  • 8 ounces crescent rolls, large
  • 1/2 teaspoon poppy seeds
  • 1 each egg white, slightly beaten
  • 1/2 teaspoon smoked paprika

Crescent Sausage Logs

“If you want breakfast in bed … sleep in the kitchen.” My brother-in-law, Mark, introduced us to this dish during a…

(5 / 5)
750_SweetCrCorn View Ingredients
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Ingredients
  • 32 to 36 ounces corn, frozen
  • 8 ounces cream cheese, cubed
  • 1/2 cup turbinado sugar (brown sugar can be substituted)
  • 1/4 teaspoon salt
  • 1/4 cup butter, melted

Sweet Creamed Corn

“If you’re afraid of butter, use cream.” Julia Child This is the perfect side dish for holiday dinners and also pot-luck…

(4 / 5)
scallops2 View Ingredients
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Ingredients
  • 2 pounds sea scallops
  • 1 cup dry sherry
  • 1 pinch salt
  • 6 tablespoons butter,unsalted, separated 3 and 3
  • 1 small onion, minced
  • 2 1/2 tablespoons flour
  • 1/2 cup fine dry Panko breadcrumbs

Baked Scallops

“Keep calm, there’s nothing a little butter can’t solve.” I honestly cannot remember where I got this recipe but I have…

(4 / 5)
Plated View Ingredients
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Ingredients
  • 1 pound of smoked salmon sliced
  • 1 pound of cream cheese
  • 1/4 cup of sour cream
  • 1 tablespoon of fresh dill chopped
  • 1 tablespoon Dijon Mustard

Smoked Salmon Mousse

“Good food is all the sweeter when shared with good friends.” Back in about 2010 we vacationed in Napa Valley with…

(5 / 5)
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