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Ingredients
- 1/2 cup (8 T) unsalted butter, melted in baking dish
- 1 1/2 cups sugar, divided into 1/2 cup and 1 cup
- 1 cup flour
- 2 teaspoons baking powder
- 1 cup buttermilk, low-fat
- 1 teaspoon vanilla
- Dash of salt
- 3 cups fresh figs, halved, cooked
- 3/4 teaspoon ground cinnamon
Buttermilk Fig Cobbler
“I’ll order anything that has the word ‘fig’ or ‘crusted’ in the menu description.” – Michael Carbonaro Figs have long been…
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Ingredients
- 3 pounds fresh figs
- 2 1/4 cups sugar
- 1 cup balsamic vinegar
- 1 1/2 teaspoons black peppercorns, tied into a sachet
- 2 tablespoons fresh lemon juice
- 1 1/2 tablespoons vanilla
Balsamic Fig Jam
“A messy kitchen is the sign of happiness.” Slightly Modified 07/27/22 Figs are beginning to ripen in East Texas and luckily…
