400w_CF_featured View Ingredients
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Ingredients
  • 5 - 6 Catfish fillets
  • 6 - 8 oz bag of fresh spinach, pre-washed
  • 3 T unsalted butter sliced
  • 1 C shredded Colby Jack cheese
  • 1/2 C light mayonnaise
  • 1/2 C sour cream
  • 1/2 C grated Parmesan cheese
  • 2 cloves minced garlic
  • 1/2 tsp Old Bay seasoning
  • 1/2 tsp Paul Prudhomme Magic Salmon seasoning
  • 1/2 tsp Adobo seasoning
  • 1/4 tsp white pepper
  • 1/4 tsp sea salt
  • 2 1/2 T chopped sun-dried tomatoes (optional)

Creamy Baked Catfish Florentine

“The catfish is plenty good enough fish for anyone.” – Mark Twain I prepared this dish tonight for dinner for the…

(5 / 5)
rainbow3-300x282 View Ingredients
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Ingredients
  • 2 Rainbow Trout fillets, skin on one side (6 to 8 oz. ea.)
  • 1/2 tsp Prudhomme Magic Salmon Seasoning
  • 2 T Extra Virgin Olive Oil

Broiled Rainbow Trout

“To be able to serve and to eat a whole fish, especially a trout, is part of civilized dining.” -Julia Child…

(5 / 5)
HPSalmon_featured View Ingredients
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Ingredients
  • 1 ½ T yellow mustard
  • 1 ½ T Dijon mustard
  • 3 T honey
  • 3 T melted butter
  • Pinch of sea salt
  • ¼ cup bread crumbs, Panko or unseasoned
  • ¼ cup chopped fresh parsley
  • ¼ cup chopped pecans
  • 2 six-ounce fresh Salmon fillets
  • Salt & Pepper to taste
  • Fresh lemon juice

Honey Pecan Baked Salmon

“Good food is very often, even most often, simple food.” A. Bourdain My wife found this recipe on a Facebook page…

(3 / 5)
700_HoneySalmon01 View Ingredients
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Ingredients
  • 1/2 cup sherry
  • 2 tablespoons dijon mustard
  • 1/4 cup honey
  • 1 tablespoon ancho chile powder
  • 4 salmon fillets, 6 oz each

Broiled Salmon with Sherry-Honey Glaze

“Try new recipes. Learn from your mistakes. Be fearless and above all have fun.” This is a quick, simple recipe providing…

(4 / 5)
1000_PCatfish View Ingredients
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Ingredients
  • 1 cup panko breadcrumbs
  • 1/3 cup grated parmesan cheese
  • 2 T chopped fresh parsley
  • ½ tsp salt
  • ¼ tsp paprika
  • 1/8 tsp each of black pepper, dried oregano and dried basil
  • 4 fresh catfish fillets 5 to 8 oz each
  • ½ cup butter, melted

Catfish Parmesan

“Life isn’t about finding yourself. Life is about finding fish.” I really enjoy finding an old recipe that turns out to…

(4 / 5)
600_BBalCatfish View Ingredients
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Ingredients
  • 4 catfish fillets (about 1 1/2 lbs)
  • 2 tablespoons butter – sliced into four or more pats
  • Juice of 1 large lemon
  • 1/4 cup dry sherry
  • 2 1/2 tablespoons balsamic vinegar
  • smoked paprika
  • garlic salt
  • garlic pepper

Baked Balsamic Catfish Fillets

“Give a man a fish and he will have food for one day. Teach him to catch fish and he will…

(3 / 5)
BroBalsamicSalmon View Ingredients
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Ingredients
  • 4 each salmon fillets, fresh (see note)
  • 1/4 cup balsamic vinegar
  • 2 tablespoons olive oil
  • 1/4 tsp lemon pepper
  • 1/2 tsp coarsely ground sea salt
  • lemon wedges for garnish

Broiled Balsamic Salmon

“After a good dinner one can forgive anybody, even one’s own relatives.” – Oscar Wilde Several years ago when I first…

(4 / 5)
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