BakedGCGrits2-300x263 View Ingredients
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Ingredients
  • 3 cups chicken broth
  • ¼ teaspoon salt
  • 1/8 teaspoon pepper
  • 1 cup quick grits (not instant, not regular)
  • 8 ounce log of garlic cheddar cheese, cubed (see comments above)
  • ¼ cup half & half
  • 2 large eggs beaten
  • ¼ cup (1/2 stick) unsalted butter, melted
  • 4 ounces grated extra sharp white cheddar cheese (see comments above)

Baked Garlic Cheese Grits

“I’m always sketchy of people who don’t like grits.” -Jaycee Ford This is one of my favorite sides and any leftovers…

(5 / 5)
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