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Ingredients
- 3 pounds peaches, peeled, pitted, diced
- 2 cups granulated sugar
- 1 ½ teaspoon ground cardamom
- 2 ½ tablespoons lemon juice
Peach Cardamom Jam
“Stop and smell the peaches.” -Anon. In northeast Texas the onset of summer signals the beginning of the peach harvest and…
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Ingredients
- 1 cup Sugar
- 1 cup Self-Rising Flour
- 6 to 8 Peaches
- 6 Tbsp. Butter
- 1 Egg, beaten
- 1 Tbsp. Lemon Juice
Peach Cobbler
“Life is short, eat dessert first.” Here’s another recipe from the Koenig Family Cookbook (my wife’s family); this one was contributed…
