SSV_Featured View Ingredients
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Ingredients
  • 1 pound medium shrimp, peeled and deveined (thawed or fresh)
  • 12 ounces Cajun flavor sausage
  • 1 or 2 medium size zucchini, sliced
  • 1 or 2 medium size yellow squash, sliced
  • 4 to 6 asparagus spears, sliced into thirds
  • 1 cup cherry tomatoes, sliced
  • 2 tablespoons olive oil
  • 1 tablespoon Cajun seasoning
  • Salt and pepper to taste
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Nutrients
  • Calories: 220
  • Carbohydrates: 3
  • Cholesterol: 36
  • Fat: 10
  • Fiber: 2
  • Protein: 28
  • Saturated Fat: 2
  • Sodium: 424
  • Sugar: 2

Cajun Shrimp, Sausage & Vegetable Stir-Fry

“You don’t need a silver fork to eat good food.” Paul Prudhomme This is a simple, quick & easy recipe that…

(5 / 5)
CrawfishRice_slider View Ingredients
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Ingredients
  • 2 pkgs. (ea. 12oz. frozen, cleaned and peeled) Crawfish meat
  • 2 pkgs. Uncle Ben's Ready Rice - Long Grain and Wild Rice
  • 1 cup grated Cheddar Cheese
  • 1 can Cream of Mushroom soup
  • 2 teaspoons Worcestershire sauce
  • 1/2 teaspoon Dry Mustard
  • 1/4 cup whole Milk

Crawfish and Rice Casserole

“Keep calm and cook a casserole.” It’s Cajun seasoned but not too spicy … best of all, it’s extremely simple and…

(5 / 5)
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