Ingredients
- 6-8 chicken breast tenders
- 6 oz sliced mushrooms
- 1/4 cup shredded carrot
- 1/4 cup minced shallot
- 1 egg yolk
- 1/2 tsp Lawry’s Seasoned Salt
- 1/2 stick butter
- 1/2 cup chicken broth
- 1 can of Cream of Mushroom soup
- 1 cup Sour Cream
- 1/4 cup Dry Sherry
Chicken Fricassee Carlile
“I have a real hankering for a fricassee!” – Steve Carlile Recently, an old friend of mine, Steve Carlile, challenged me…
Ingredients
- 1 1/2 lbs medium Shrimp, raw, shelled, deveined
- 2 T Olive oil
- 1/2 tsp Cajun seasoning, powdered
- 2 cans Cream of Mushroom Soup
- 1/4 lb fresh Mushrooms, sliced
- 1/4 cup Clam Juice
- 12 oz grated Gruyere cheese
- 1 soup can of heavy Cream
- Salt & Pepper to taste
- Dash of Cayenne pepper
- 2 T Dry Sherry
Shrimp Ginocchio
“Calories: Tiny creatures that live in your closet and sew your clothes a little bit tighter every night.” Undoubtedly this is…
Ingredients
- 4 Pork Chops (center cut, thin sliced, bone in or out)
- 1 tsp Lawry’s Seasoned Salt
- 3/4 stick butter
- 1/2 cup chicken broth
- 1 can of Cream of Mushroom soup
- 1 cup Sour Cream
- 1/3 cup Dry Sherry
Nutrients
- Calories: 378
- Carbohydrates: 15
- Cholesterol: 91
- Fat: 16
- Protein: 9
- Saturated Fat: 16
- Sodium: 492
- Sugar: 6
Sherried Pork Chops
“I cook with wine, sometimes I even add it to the food.” W.C. Fields If you listed the top ten comfort…
Ingredients
- 1/4 tsp Lawry’s Seasoned Salt
- 1 T unsalted butter
- 1/2 cup chicken broth (low sodium)
- 1 can of Cream of Mushroom soup
- 3/4 cup Sour Cream
- 1/3 cup pale Dry Sherry
Sherry Sauce or Gravy
“I come from a family where gravy is considered a beverage.” – Erma Bombeck This is my absolute favorite gravy sauce.…